Tag Archives: Nutrition

Carrots And Carrot Juice

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I love fresh carrots! I always have, they are just so darn tasty and a great snack to crunch and chew on. Not only are they delicious, but highly nutritious!

I keep carrots in the house. Every time I go grocery shopping, I purchase this healthy vegetable and I eat them practically every day.

I remember during my teens when I juiced carrots for the very first time. The taste of the beverage was unbelievable. My mother and I gulped down our carrot juice with such pleasure.

Be sure to incorporate a generous serving of carrots or carrot juice into your diet or daily routine and get plenty of that vital beta carotene along with a heap of other vitamins and minerals to fill up your body with.

If one can afford to, buy and eat organic carrots and other vegetables and fruits as well!

Healthy Fats

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I love peanuts, sunflower seeds, cashews, pecans, and walnuts. The only thing about the walnuts is that I was kind of allergic to them.

Nuts are very nutritious and good for health the only drawback is that they all have to be eaten in moderation. Too much of these fats eaten too often can raise unhealthy cholesterol levels due to their high calorie density although they are a naturally vegan food and rich in essential vitamins and minerals.

Nuts are a great source of unsaturated fat but they are also high in fats altogether. A well-proportioned diet of nuts occasionally or in a small daily amount depending on the individual can lower or control blood cholesterol levels and support a healthy heart among other things. Like I said, though, be careful not to overdo it.

Nuts are delicious and we can get carried away eating them.

 

Fresh Pears

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I had some fresh organic pears yesterday. I bought them last week. Six came in a bag. I ate five since one had fell to the floor.

They were firm, crunchy, and delicious. I had not eaten any pears in a very long time. So long I can’t even remember. I love pears, they were the brown ones with tint of green.

I always buy and keep fresh fruit, especially apples, cherry tomatoes, oranges, tangerines, carrots and bananas.

Pears are highly nutritious they are rich in dietary fiber, plant compounds, and essential nutrients! This favorite snack of mine is also said to be able to reduce the risk of heart disease, cancer, and diabetes when consumed regularly in a well-balanced diet.

Most fresh fruit and vegetables are excellent at combating and preventing many health issues anyhow.

 

 

Air-Popped

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For years, I had always popped popcorn kernels with oil.

I read about air-popping corn kernels over the stove yet didn’t think it was actually possible as I tried once and failed. All that had resulted was burnt kernels.

Something recently inspired me to give this oil-free popping a try once again because after reading another article I realized where I went wrong.

I didn’t shake the pot of kernels every one to two minutes like I should have.

So I gathered my stick-free (non-stick) pot, heated it on medium to high flame, then poured in some corn kernels and covered the pot with the top.

I frequently shook the kernels around and before I knew it they started to pop!

Ever since, I’ve been air-popping popcorn like a professional.

It is so much healthier to pop our own popcorn. To pop it without the use of oils and without adding salt which make the grain the ultimate healthy snack that it actually is.

Purely natural popcorn is packed with nutritional value (including fiber) and it tastes good too!

Corn is just all around delicious period!

Breakfast Cereals And The Two Healthiest Cold Cereals

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As a child my favorite cold breakfast cereal were rice krispies and corn flakes. Cheerios was good too.

In addition, I experimented with plenty of other cereals specifically geared toward children- Frosted Flakes, Captain Crunch and etc….

In my adult years, I rarely ate cold cereal, and if occasionally I had a taste for some, I searched for a healthy vegan alternative compared to the traditional junk on the market nowadays.

Most cold breakfast cereals are loaded with unnecessary amounts of added sugars along with a host of other rotten ingredients not beneficial to the health.

When looking for a quality cereal it should be one that is high in fiber, minimally processed, very low in added sugar (no added sugar if possible), non-gmo and whole grain.

I use to like Nature’s Path Heritage Flakes the last time I had a box I was turned off by the flavor and texture of the flakes. Prior to that I had already decided not to purchase them anymore due to the sugar content.

The Heritage Flakes don’t have a sweet taste but I prefer cereals now without added sugars (Nature’s Path Crunchy Vanilla Sunrise is far too sweet for me. I don’t know how I occasionally ate them to begin with).

It’s very hard to find a legitimate healthy cold breakfast cereal. There are quite a few out there advertised as being nutritious when in reality they’re genuinely not.

I was shocked when I found one that I could actually trust and like. Yes, I found Uncle Sam Raisin Bran Toasted Whole Wheat Berry Flakes & Raisins cereal.

This cereal has only four ingredients: whole grain wheat, raisins, barley malt and salt.

In my opinion, this cereal is delicious. I truly love and enjoy eating Uncle Sam raisin bran.

The other genuinely healthy cereal out there I forgot to mention is the original Grape Nuts (which I use to be hooked on during my teenage years).

Grape nuts also only consist of four ingredients without any added sugars. The contents of healthy Grape Nuts are: whole grain wheat flour, malted barley flour, salt and dried yeast.

Grape Nuts are also fortified with acceptable vitamins: reduced iron, niacinamide, zinc oxide (source of zinc), vitamin b6, thiamine mononitrate (vitamin b1) and folic acid.

These two cold breakfast cereals are two of the healthiest on the market and the only ones that I eat when I have a taste for some.

I’ve even changed my brand of soymilk.

Silk use to be my only vegan choice of milk and I still consider Silk to be top rate. I would continue to drink the milk if they took out all the extra added ingredients such as the vitamin a palmitate, calcium carbonate and other particular additives.

I like that Silk has a delicious organic unsweetened vanilla with no added sugar,  but it is still fortified and contained with other undesirable additives that I do not want to consume.

I fortunately came across unsweetened WestSoy Soymilk months back. I prefer the plain-tasting version over the vanilla. The plain has only filtered water and whole organic soybeans.

Delicious Healthy Oats!

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Above is an actual camera photo I took earlier today of my delicious steel cut oats!

They came out so perfect within taste. As usual, I mixed in some extra thick whole grain rolled oats without any sugar, milk (vegan) or fruit.

I only use and eat Bob’s Red Mill oat products. “Nature’s Path” original instant oatmeal and “Mom’s Best Cereals” quick oats are also both high quality non gmo brands I purchase for my aunt who loves and eats the instant version of oatmeal.

When I purchase oats I look for only natural 100% whole grain oats without any fortified vitamins or sugar added into the product.

I’d rather add my own extra ingredients that I choose to if preferred than to have over-processed unhealthy amounts of derivatives sneaked or placed into my food.

Morning Start

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We should wake up each day giving our thanks and praise to the Lord. Then, we should continue to speak to him all throughout the day as often as possible.

We need his comfort and guidance. He is always with us his children, ready to hear and to instruct us within our daily walk with him. -latoya lawrence

 

After my initial morning talk/prayer to God, the first thing I did when I got up this morning was take my vitamins then I fixed me some breakfast.

I peeled and ate five tangerines along with two bananas, and then a while later, I made myself a full small pot of oatmeal.

By the grace of God I’ve been eating even healthier meals. Mostly fruits, vegetables and legumes.

It’s important for us to watch the things we eat and to prepare our own nutritious meals instead of buying heavily processed foods that aren’t beneficial to a good well-being.

 

 

Natural Sources Of Vitamin C

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Are you getting enough of that Vitamin C?

If anyone, in general, is a smoker they definitely need some as smoking depletes the body of this wonderful nutrient.

I made sure relatives of mine who smoked had gotten their continuous adequate amounts of vitamin C.

Vitamin C is very good for circulation, blood vessels, wound healing (silica is also excellent for tissue repair), and a healthy immune system. I know, I’ve been taking vitamin C for years, within supplement form as well as in fruit and vegetable form.

Vitamin C is also good for teeth and bone health (silica is also excellent for the bones too) as well as other vital bodily functions.

Some of my favorite juices and foods contain and are naturally high in vitamin C.

I use to buy and eat fresh pineapples constantly in my younger days I still buy and drink pineapple juice in the current, along with the sour temptations of lemons and lemonade.

I eat tomatoes and I love tomato juice as well as tomato soup.

Of course, oranges are full of natural vitamin C and I eat plenty of those as well.

Cantaloupe and watermelon are also good sources of vitamin C.

And, don’t forget apples and apple juice which have their fair share of naturally incorporated vitamin C.

 

Nature’s Path Cereal

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The early part of last year I had tried Nature’s Path cereals for the very first time and I was not disappointed.

I tried the Sunrise Crunchy Maple and I loved the taste. I knew if I liked the maple I’d love the vanilla.

What attracted me to the product was that is was organic, vegan/vegetarian, non gmo, and made with an array of wholesome ingredients.

I’ll be buying more of these two flavor cereals within the future.

Sunrise Maple Crunch:

INGREDIENTS:

Brown rice flour*, whole grain corn meal*, cane sugar*, corn meal*, yellow corn flour*, inulin*, maple syrup*, quinoa*, natural maple flavor, flax seeds*, sea salt, buckwheat flour*, amaranth*, molasses*, tocopherols (vitamin E). *Organic. Produced in a facility that uses tree nuts, peanuts and soy.

Sunrise Crunchy Vanilla:

INGREDIENTS:

Whole grain corn meal*, brown rice flour*, cane sugar*, corn meal*, yellow corn flour*, inulin*, quinoa*, natural vanilla flavor, flax seeds*, sea salt, amaranth*, buckwheat flour*, molasses*, tocopherols (vitamin E). *Organic. Produced in a facility that uses tree nuts, peanuts and soy.

Vitamin Supplements

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I highly recommend supplements that are vegan/vegetarian suitable, non gmo, without fillers, and that are labeled with legitimate seals and certifications of high quality, assuring the product consists of laboratory testing to confirm accuracy of contents as well as safety of consumption.

I was started on vitamins at a very early age.

When I got older and became extremely health conscious, I began my own independent voyage further and deeper into the benefits of supplements and their advantages.

My teenage years was spent evolving and gaining knowledge about spiritual and physical maintenance.

I consume both vitamin and herbal supplements and over my life long journey of indulging within the assistance of these fantastic tools in which consist of medicinal properties, and remedy,  I can genuinely attest to the optimal satisfaction and wellbeing these lifesavers indeed provide.

Apple Pie And Apple Sauce (Applelicious Is Apple Wholesome)

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I love apples, especially the yellow ones.

I love apples that are both sweet and tart I love biting into the juicy and crisp flesh of the fruit. I don’t like apples that are kind of soft, they’ve got to be firm.

The Red Delicious and the Granny smith variety are my favorites, McIntosh are okay but those other three are my specialties.

I was never a major pie eater as I never cared much for pie the only type of pie I would eat was homemade sweet potato growing up. My mother liked pies and when she tried pumpkin pie for the first time a few years back she told me it tasted similar to sweet potato pie yet it was even better. So she is now fond of pumpkin pie.

I never tried Pumpkin pie though I do love apple pie. Apple pie is my mother’s favorite among all the other pies she’s eaten also. My mother reminisced to me how in down south Virginia our family use to make some yummy apple pies from scratch with fresh granny smith green apples.

I use to eat apple pies frequently during my twenties, I loved biting and chewing into the crust of the pie as the whole entire parts of the pastry was so delicious, and I use to drink cold milk along with eating them.

There were certain types of pie that I didn’t like and didn’t want to eat I’d just nibble on the crust because I wasn’t fond of the fruity sections prepared within the pies. Apple pie was the only pie that I could delightfully stomach down, I guess it all depends on how a pie is crafted.

Applesauce was a dessert I’ve always eaten and enjoyed I also like it blended with cinnamon spice. I had purchased the Santa Cruz brand organic applesauce a few times in the past and the product was of very good quality. Applesauce tastes really good cold and it is a really healthy light food to snack on.

My mother fed me applesauce as a child just as I’m sure a lot of our parents have, and it is loved, and a favorite, among the young and the old. It is a pleasant option for those who have to eat pureed foods and a convenient way for some to help swallow a pill down with, or to mix powdered medicine into for a tolerable intake.

Apple juice, another treasure and extension to indulge in, is a drink we constantly keep in the house as the beverage is both nutritious and healing for the body.

What would we do if we didn’t have apples to incorporate into the various forms of our diets? I don’t even want to imagine a circumstance of that nature, not the way I love to eat apples, apple pie, applesauce, and drink apple juice.

If I loss my “apples” I’d probably end up in the “nut” house. Nevertheless, nuts are nutritious too.